Reporters: Dr. Wichulada Thavaroj, Ms. Panyaras Luekhajon, Asst. Prof. Rungtip Wuttanaworakit, Asst. Prof. Noppadon Podkumnerd, Asst. Prof. Jasada Romyen ,Mr. Jessada Montralak
Evidence Date: 29 May 2024
Related SDGs:
Related Indicators: 2.5.1
Details:
On 29 May 2024, Rajamangala University of Technology Srivijaya (RMUTSV) held a six-month progress meeting for the Plant Genetic Conservation Project under the Royal Initiative of HRH Princess Maha Chakri Sirindhorn (RSPG). The meeting was chaired by Asst. Prof. Dr. Somkid Chaiphet, Vice President for Nakhon Si Thammarat Campus, and conducted by Asst. Prof. Narongchai Chupool, subcommittee member and assistant secretary.
The meeting gathered representatives from the Research and Development Institute, Faculty of Agriculture, Faculty of Science and Technology, Faculty of Management Technology, and the College of Industrial Technology and Management, Khanom Campus.
This project aims to conserve and develop Annona muricata (Soursop) genetic resources and transform research outputs into value-added innovations that support local agriculture, food production, and community enterprises.
Research and Innovation Projects Reported
- In vitro conservation of soursop genetic resources (Faculty of Agriculture)
- Utilization of soursop for natural pest control (Faculty of Agriculture)
- Value-added soursop product development (Faculty of Science and Technology)
- Smart irrigation system for soursop plantation (Faculty of Science and Technology)
- Soursop database and learning center (Faculty of Management Technology)
- Development of probiotic soursop yogurt (Faculty of Agro-Industry)
- Development of soursop extract lotion (Faculty of Science and Technology)
This research program supports local farmers and producers by:
- Conserving and utilizing local plant genetic resources
- Developing innovative food and non-food products to increase market value
- Enhancing farm management efficiency through smart agriculture technology
- Building a knowledge and learning platform for community agricultural development.
The Plant Genetic Conservation Project on Soursop illustrates how Rajamangala University of Technology Srivijayaintegrates research, innovation, and conservation to support local farmers and food producers. By developing smart agriculture systems, value-added products, and community learning platforms, the project enhances sustainability, income generation, and agricultural resilience in the region.
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