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1.4.2

Outreach and Engagement

Creating Added Value for Shrimp Paste Products from Krill by Upgrading the Standards and Production Processes of Entrepreneurs to Become Identity Products of Trang Province

20 Sep 20241 Nov 2025
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Policy and Operation
https://fishtech.rmutsv.ac.th/ruts/wp-content/uploads/2024/09/15-9-67-1.png

Creating Added Value for Shrimp Paste Products from Krill by Upgrading the Standards and Production Processes of Entrepreneurs to Become Identity Products of Trang Province

19 Sep 20241 Nov 2025
Read more
Outreach and Engagement

Creating Added Value for Shrimp Paste Products from Krill by Upgrading the Standards and Production Processes of Entrepreneurs to Become Identity Products of Trang Province

18 Sep 20241 Nov 2025
Read more
Outreach and Engagement
https://libarts.rmutsv.ac.th/ruts/wp-content/uploads/2024/07/1-1-1024x768.png

Energy-Saving Stove Innovation and Community Collaboration for Sustainable Thai Dessert Production in Ban Han, Songkhla Province

10 Aug 20241 Nov 2025
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Teaching and Learning
https://libarts.rmutsv.ac.th/ruts/wp-content/uploads/2024/07/LA300767-1-scaled.jpg

Energy-Saving Stove Innovation and Community Collaboration for Sustainable Thai Dessert Production in Ban Han, Songkhla Province

2 Aug 20241 Nov 2025
Read more
Research and Innovation
https://libarts.rmutsv.ac.th/ruts/wp-content/uploads/2024/07/LA300767-1-scaled.jpg

Energy-Saving Stove Innovation and Community Collaboration for Sustainable Thai Dessert Production in Ban Han, Songkhla Province

31 Jul 20243 Nov 2025
Read more
Policy and Operation
https://libarts.rmutsv.ac.th/ruts/wp-content/uploads/2024/07/LA300767-1-scaled.jpg

Energy-Saving Stove Innovation and Community Collaboration for Sustainable Thai Dessert Production in Ban Han, Songkhla Province

31 Jul 20241 Nov 2025
Read more
Policy and Operation

Enhancing Community Business Capacity and Social Opportunities through Appropriate Technology for Targeted Poor Populations in Pattani Province

9 Feb 20241 Nov 2025
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Teaching and Learning

Enhancing Community Business Capacity and Social Opportunities through Appropriate Technology for Targeted Poor Populations in Pattani Province

8 Feb 20241 Nov 2025
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Policy and Operation

Upgrading entrepreneurs and the production process of Trang pepper

29 Dec 202311 Nov 2024
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Outreach and EngagementPolicy and OperationResearch and InnovationTeaching and Learning

Premium Graduate Project : RUTS and CP All​ Limited ( Public Company )

29 Dec 202311 Nov 2024
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Outreach and EngagementPolicy and Operation

Scholarship Support for Students of RUTS

29 Dec 202311 Nov 2024
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Outreach and Engagement

Health Communicators Project

29 Dec 202311 Nov 2024
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Outreach and Engagement

GSB Yuwapat Rakthin Project ” Year 2023

29 Dec 20234 Nov 2024
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Research and Innovation

Project promoting sea grapes for coastal communities in Trang Province

28 Jun 202311 Nov 2024
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Outreach and Engagement

Community Tourism Platform

5 Jun 202311 Nov 2024
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Outreach and EngagementResearch and Innovation
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Research project “ Creating added value of shrimp paste products by upgrading standards and production processes of entrepreneurs to become a product that is the identity of Trang Province ”

5 Jun 20234 Nov 2024
Read more
Research and Innovation

Upgrading the production process of Trang pepper

5 Jun 202311 Nov 2024
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Research and Innovation

Added value of shrimp paste products

5 Jun 202311 Nov 2024
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Outreach and Engagement

Vegetable and Organic Fertilizer Production

9 May 202311 Nov 2024
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Research and Innovation
ภาพกิจกรรมโครงการไม่ใช้งบประมาณบ้านหาร

Lib’ Arts Start up Contest

22 Mar 202311 Nov 2024
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Outreach and EngagementResearch and Innovation

Organic Agricultural Production

15 Nov 202211 Nov 2024
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Outreach and EngagementResearch and Innovation

RUTS Donate fishery product processing equipment to community enterprises in Trang Province

23 Feb 20226 Nov 2023
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