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RUTS SDGs

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2.3.4

Outreach and Engagement

The Faculty of Fisheries Science and Technology has opened the SeaSpace Cafe serves as a meeting point for staff and students

21 Dec 20236 Nov 2024
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Research and Innovation

The research project titled “Concentrate Protein Extraction from Cricket Powder by Ultrasound Technique for Healthy Extruded Pasta Products,” led by Associate Professor Dr. Supasit Chuklin, focuses on utilizing innovative methods to enhance the nutritional profile of extruded pasta

15 Dec 20234 Nov 2024
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Outreach and Engagement

The RUTS cafeteria offers a wide variety of dishes at affordable prices, making it an excellent choice for healthy and budget-friendly meals

13 Dec 20234 Nov 2024
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Teaching and Learning

The healthy meals offered at the fair utilized local ingredients and produce from students in the Faculty of Agriculture

4 Dec 20236 Nov 2024
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Outreach and EngagementPolicy and Operation

RUTS canteen offers a variety of food choices

1 Jul 20227 Nov 2023
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